Tall and light with a crisp shell and a lightly chewy center. https://www.ketocookingwins.com/best-leftover-turkey-recipes In a large saucepan or skillet with lid, heat up oil and butter. https://www.foodnetwork.ca/thanksgiving/photos/tasty-leftover-turkey-recipes Get the recipe for Smoked Turkey Collards ». Need yet another amazing sandwich recipe, try this spin on a Cubano sandwich. Let the turkey smoke undistributed for an hour, Now, paint the turkey with honey every 45 minutes. And, since the turkey's pretty lean, we opted to finish it off with some butter to give the pleasantly bitter, tender greens the rich, mouth-coating quality that pork belly typically provides. Leave no crumb from your feast behind. (Or leave it out if you do not want the extra fat/calories). Add mushrooms, cook until liquid has evaporated. Leftovers can truly taste amazing with the right touch! Fresh turkey breast and warm, toasted tortillas form a surefire crowd-pleaser. In the meantime, halve and slice the onion. That meat may be leftover pork bones, smoked or pickled pork, andouille sausage, ham, or tasso (highly seasoned cured pork shoulder). Smoke the turkey breast at 200ºF until the internal temperature reaches to 160ºF. Add turkey and pasta, cook until heated through. Smoked turkey may not be as fatty or rich as bacon, but it does share that trademark campfire flavor. In a few hours you'll have a smoky pot of beans to keep you fed for days. This is a twist on butter chicken, but instead uses turkey. It will also use up ham, gravy and a little sherry. It's a low-maintenance dish that's almost impossible to mess up. Smoked turkey might be even better the day after. Get the recipe for Smoked Turkey Barbecue Sandwiches ». Sweat the Louisiana trinity of onions, green bell peppers, and celery in some oil, then add soaked kidney beans, chicken or turkey stock, and some bay leaves, fresh thyme, and cayenne pepper. Subscribe to our newsletter to get the latest recipes and tips! Heat 1 tablespoon of the butter in a non-stick saucepan. … Post whatever you want, just keep it seriously about eats, seriously. 50 min. Remove turkey from brine, and pat dry with paper towels. Top leftover turkey recipes . https://www.seriouseats.com/2014/11/smoked-turkey-leftover-recipes.html Saute garlic, onions, green onions and celery in olive oil until limp but not browned about 5 minutes. The Food Lab: Meet Barbecue Beef Chuck, Brisket's Cheaper, Easier Cousin. Don't have a smoked turkey carcass on hand? Start low and slow in the oven and finish at 500°F for the juiciest, most flavorful, evenly cooked prime rib roast. Take the … Top them off with your ideal combination of sour cream, hot sauce, jalapeños, and cilantro to take the turkey and cheese quesadillas to the next level.To round off the meal, consider serving Green Chili Mac-and-Cheese , Leftover … Some HTML is OK: link, strong, em. Take the soft or melted butter and rub all over the turkey, under the turkey skin and in the cavity. Drizzle high quality olive oil over dish to taste before serving. The other great thing about this recipe is you don’t need to have a whole lot of leftovers to make it… a little leftover turkey goes a loooong way in this recipe! Leftover Christmas turkey recipes. By Natalie Hardwick – Editor, bbcgoodfood.com. Beyond that, you will want to use freezer bags and freeze your leftovers. Sandwiched in a chewy-sweet potato roll with a creamy layer of coleslaw, it makes a well-balanced and simple substitute for the Southern classic. Start to finish: 20 minutes 2 of 20 This rendition also happens to be nice and garlicky, spiced up with red chili flakes, and finished with a bite of acidity from cider vinegar and lemon juice. You'll be glad of all that leftover turkey when you taste this delicious pie! 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