In a shallow bowl, combine 2 cups flour and seasonings; set aside. Want more tasty and festive holiday cookie recipes and tips? Our method for making pan-fried steak is foolproof, and you'll be enjoying your dinner in just about 15 This’ll give the steak a little more of a golden-brown color…. 2 strip steaks (each about 1 inch thick), room temperature. But if you do, please don’t tell me about it. Cube Steak Recipes Want to know how to cook cube steak? Flip when sides are deep golden brown and cook about 1 minute on the other side. They make a wonderful dinner for a family on a budget. Not rye. No fancy ingredients here. Reserve remaining dredge mixture. I used a white wine as a de-glazer, which was pretty good. So I got these 4 cube steaks for less than 5 dollars. And feel completely at peace, even if it’s just for a few minutes. Coat steak … It just isn’t going to happen. Now, one by one, throw the pieces of seasoned steak into the flour mixture. This keto chicken fried steak is juicy, tender and can be made in less than 30 minutes, including the gravy! She is ALWAYS my go-to when I want the best. Cubed steaks are coated in flour and pan-fried. And if you are, you’re probably not making this anyway. I've only ever had open flames in my kitchen twice. You’re just going to have to trust me on this one. The name refers to the style of cooking rather than the ingredients! Dredge the cube steaks in the flour mixture and shake off the excess. My house is so smokey I can't even believe it. Heat oil in a large skillet over medium heat. Whisk together eggs with 2 tablespoons water in the … Every item on this page was chosen by The Pioneer Woman team. Pour the flour onto a shallow plate and press the steaks into the flour; shake off the excess flour. Buy one package, get one free. Roll the thawed cubed steak patties in the flour, generously. In this dish, the cube steak is cooked in the same way as fried chicken. © Copyright 2020 Meredith Corporation. Spread crushed crackers on plate. This country-style steak is covered in a super flavorful onion gravy that gets lots of onion flavor from a … Now, season both sides of the meat! Make certain your fan is on, but these are perfectly done steaks, as are most recipes from Martha Stewart. Season steaks with salt and pepper. Remove 3-1/2 cups for gravy and set aside. Although I think red would still be better. Pour enough milk into the skillet to cover the bottom of the pan. You don’t always have to have a reason. Go ahead and dump any excess flour from the plate (not the pie pan—the plate where the coated pieces of steak sat) onto the pieces of steak. Then throw more of the flour mixture over the top and pat-pat-pat with the fork in an effort to get as much flour stuck to the surface of the meat as you can. Serve with a simple steak sauce and a classic side like roasted potatoes. Food Network has… Read More »Recipe of Perfect Batter Fried Cube Steak Sear for 3 minutes without moving the steak (to form a crust). Now, you can just serve these as they are on a plate with something like Smashed Potatoes…, Or Potatoes au Gratin. It tastes so darn good, and you can eat it fresh out of the skillet with a potato side dish, or smashed between two pieces of white bread, or (probably my favorite application) cold out of the fridge the next day. Fry 1 or 2 pieces at a time until golden brown and cooked through, about 3 minutes on each side, depending on how big the Beat the eggs and milk together in one dish and use remaining flour in another dish. Repeat with remaining 1/2 teaspoon butter and steak. Heat oil in a large skillet over medium heat. Ain’t no two ways about it. https://www.tasteofhome.com/recipes/chicken-fried-cube-steaks 1 2 Next 1. Reserve the flour mixture. Total time from start to finish was maybe 10 minutes. Feel free to dab the tops with a paper towel, too, if you’re a health nut. Mar 4, 2017 - Oh these are quite delish!!! They are versatile and can be grilled, baked, or pan fried with ease. But let me show you my favorite way to eat fried round steak. Heat a skillet over medium heat, then add in enough canola oil to completely cover the surface of the pan. After hours of being in the crockpot, it really breaks down and is extra tender! Finally had to put water into the pan, killing the smoke, the steak, and making a pretty good run at killing the pan (going to take a lot of work to get the black off). One of the most simple things you can whip up for dinner. About the only time I cook over a burner dialed up to High is when I'm boiling water for pasta, potatoes, or canning. Add cube steaks and cook on medium high until well browned on each side, about 4 minutes per side. Place the beaten egg in another dish. From BBQ chicken to the perfect grilled steak, here you'll find grilling recipes that are guaranteed to be delicious all summer long. Hearty, Delicious Salisbury Steak Meatballs. These steaks are fork tender, savory, and delicious (and easy too)! I seasoned the meat on both sides with S&P then lightly floured it. Amazing! Print Pin Rate. https://www.cdkitchen.com/recipes/recs/456/Chicken_Fried_Steak46692.shtml Serve it with a potato side dish and a big green salad...or smash it between two pieces of white bread. My very favorite way is in the slow cooker. Martha Stewart is part of the Meredith Home Group. Whisk 1 tablespoon flour mixture into hot milk until gravy has a cream-like consistency, 10 to 15 minutes. I've found I can preheat my pans longer with vegetable oil than with butter. When the smoke alarms started going off, my poor dog made a bee-line for the front door. Fried round steak is a magical delight: simple, easy to whip up in about 10 to 15 minutes, and so flavorful, you can’t even believe what you’re eating is a fried up piece of cheap beef. Breaded cube steak is the main ingredient of that staple of southern and Texas cuisine, country-fried — or chicken-fried — steak. I got INSTANT billowing black smoke, which filled the kitchen in seconds. I can’t close my eyes and wish for something to be so that isn’t so. Add almond flour, grated parmesan cheese, and seasoning to one bowl.Add whipping cream and eggs to another bowl and whisk. Hey ! Dredge cube steaks in flour mixture, gently shaking off excess. 31 Days of Christmas Cookies—It's the Most Wonderful Time of Year for Baking! Easy Fried Steak Recipe You’ll need the following few ingredients to make fried steak at home for your family. Help them thrive even when the temperature drops. They will not, for instance, eat poached Chilean sea bass. Carefully drain the fat … Cubed Steak with Onion Gravy is a quick and easy meal that is an economical way to serve beef to your family. It's made from top or bottom round that is tenderized, floured, and fried. Repeat with the remaining steak. Mix the flour, cayenne and paprika together in a bowl. These came out perfect. Course: Main Course. Season the cube steaks on both sides with seasoning salt, garlic and black pepper. When the butter’s melted, add 3 to 4 pieces of steak. You likely wash your hands several times a day, but are you doing so effectively? The Pioneer Woman participates in various affiliate marketing programs, which means we may get paid commissions on editorially chosen products purchased through our links to retailer sites. Ok here is what you will need. Place some rings of onion on top of steaks, then add chunks of potatoes, then a few more onions.Sprinkle potatoes and onions with a little more of the seasoning. I took a quick look at the bottom of the steak and it was charred black all around the butter, so I added a little more butter, again dropped the steak on top of it, and this time I got INSTANT 18 inch flames (this is an electric stove, and a very thick bottomed stainless pan). My very favorite way is in the slow cooker. Dredge each piece in flour mixture, pressing to coat with as much flour as possible. I find it hard to believe, but apparently electric ranges are hotter than gas ones. I dropped in less than a teas[filtered] of buffer, and the steak on top of it. When butter is melted, fry pieces of steak in butter/oil mixture. Generously season steaks with salt and pepper. It tastes so darn good, and you can eat it fresh Season the cube steaks on both sides with salt and pepper. In another bowl, combine buttermilk and evaporated milk. Cube steak is lightly seasoned, breaded and then fried until it is just cooked in the center. Overall, one of the best steaks I've made! Fry about 7-10 minutes and flip. actually, chicken-fried cube steak is a favorite of mine, paired with country gravy, mashed potatoes and peas it’s so yummy! It's a recipe that can be woven into your weekly dinner rotation. Season steaks with salt and pepper to taste. Cubed Steak with Onion Gravy is a quick and easy meal that is an economical way to serve beef to your family. Grab a dish or pie plate and add a cup or so of flour, some seasoned salt (whatever kind you like), and plenty of ground black pepper. Seconds before adding a During that fourteen years, I have accumulated valuable knowledge about what people in my world will, and will not, eat. This recipe is seriously so easy and delicious. Heat a 10- or 12-inch cast-iron skillet over high heat. Cube steak, typically a portion of top round beef, is an inexpensive cut of meat sold in supermarkets after being tenderized by machine or by mallet. This Country Fried Cube Steak Recipe (Chicken Fried Steak) begins with tenderized round steak fried in a flavorful batter that is golden brown, crunchy and crispy with just a little bit of kick … Pour enough milk into the skillet to cover the bottom of the pan. You can’t know how good this smells! Thanks! Step 1. Add the patties and cook each side for 2 … I use cast iron and with longer preheating times I get more even temperature. You could spread the bread with Miracle Whip. Mix together flour, seasoned salt and pepper. Remove to a … Beat the eggs in another bowl. … Cube steak is generally round in shape, despite its name. After reading all of the suggestions on this site for cube steak, I decided to give it a try tonight. Cube Steak Recipes – Italian Parmesan Crusted Steak The Frugal Navy Wife tomato sauce, cube steaks, Italian breadcrumbs, oil, milk, egg and 1 more Slow Cooker Three-Ingredient Cube Steak Dinner CDKitchen Meanwhile smoke had filled about half the house and set the fire alarm off. I have to agree with the people here who said following the recipe delivered a burnt steak! My belated research indicates that smoke point of butter is 350F, so guessing "blazing hot" is really somewhere closer to that, than 400F. On a sheet of wax paper, combine the flour, salt and pepper (I add some garlic powder as well). Served with a sweet potato (yes it was microwave in a corning ware dish(lid) 2" of water for 8 mins.) Pour beef broth over all and also add the worcheshire sauce to taste. 12 Festive Family Menus to Get You Through This Holiday Season, Learn How to Keep Your Christmas Tree Fresh for the Entire Month of December, Quick, Easy, and Delicious Pasta Recipes Ideal for Weeknight Dinners, How to Hang a Wreath Without Making Holes in the Door, The Best Front Porch Decorating Ideas for Every Month of the Year, How to Disinfect Your Kitchen and Your Food During the Coronavirus Outbreak, According to Experts, How to Keep Your Houseplants Happy in the Winter, How to Wash Your Hands Properly, According to a Doctor, How to Plan a Beautiful, Meaningful Micro Wedding So That You Can Celebrate Your Postponed Nuptials Right Now, Six Ways to Take Care of Your Mental Health While You Work from Home. I followed the directions to a T. 3 minutes on the first side (BURNED), 2 minutes on the second side (also BURNED). Home > Recipes > country fried cube steak Tip: Try fried cube steak for more results. https://www.savoryexperiments.com/easy-stovetop-cube-steak-recipe Heat oil in a large skillet over medium heat. So easy! You may be able to find more information about this and similar content at piano.io, 35 Delicious Ideas for Your New Year's Dinner, 40 Super Bowl Recipes That Will Score Big Points, This Potato-Ham Dish Will Keep Your Family Full, Plan Your Holiday Menu With These Delicious Ideas, Make a Special Christmas Eve Dinner This Year, Whip Up This Best-Ever Lasagna for Dinner Tonight, A Classic Baked Ziti Is Just What You Need Tonight. Daily baking inspiration for the holidays and beyond! Chicken Fried Steak Recipe (Country Fried Steak) - Cube steak recipes are taken to a new level with this crunchy, crispy, flavorful and tender chicken fried steak recipe. Remove the steaks from the pan and let them rest on a board or platter for a few minutes before serving. Pound out the cube steaks with a meat mallet until they are 1/4 to 1/2-inches thick. Slice the onion and throw it in the pan. 4 minutes on one side...flip...5 minutes on the other. Mix together flour, seasoned salt and pepper. If you store doesn’t sell this, you can buy regular round steak, then pound it yourself using the pointy, spiked side of a mallet. https://www.foodfanatic.com/recipes/pioneer-woman-country-fried-steak Then just smash the other slice of bread onto the top. Note that I do not want to take an egg wash/heavy breading approach here. If it doesn’t sizzle, the oil’s not hot enough. 4 good sized cubed steaks 1 cup flour 1 pkg lipton onion soup mix salt pepper oil 1 Preheat oven to 350 Heat olive oil in large (cast iron works best)… White sandwich bread. This was fantastic- my only complaint is the video showed unrendered fat..... Yuck. 4.25 from 205 votes. Black pepper is a staple of everyday cooking in this part of the country. Dip each steak into egg wash, let excess drip off. I would suggest that you choose the right steak that is properly marbled so as to enhance the flavor.. Seconds before adding a steak, drop 1/2 teaspoon of the butter into the pan and immediately top with the steak. Rinse the cube steak under cool running water to moisten and remove any. Impressive, it came as as I would expect from a good restaurant - Thanks. This Country Fried Cube Steak Recipe (Chicken Fried Steak) begins with tenderized round steak fried in a flavorful batter that is golden brown, crunchy and crispy with just a little bit of kick topped off with a delicious creamy white country gravy! Plus, we have the scoop on that "add corn syrup to the water" myth. Here, get our best grilling recipes for everything from fish and meat to pizza and oysters. Season both sides of steaks with salt and pepper. Slice the onion and throw it in the pan. Repeat until all pieces are coated. Cuisine: American. Allow them to cook on the other side for about a minute. My favorite recipe using cube steak is my Crock Pot Cube Steak in Gravy! Mar 4, 2017 - Oh these are quite delish!!! I'm hungry with no dinner. And when I say smash, I mean really press it in there. Brace yourselves. Remove to a paper towel-lined plate. My NY steaks were a bit cold so I added a minute to each side of the steaks. Get inspired to make your porch your new favorite living space with these ideas designed to add a refined look to any outdoor space. In a shallow dish or pie plate, combine flour, garlic powder, onion powder, fine sea salt and black pepper. Turn and cook 2 minutes more for rare, or 3 to 4 minutes more for medium-rare. I'm Deanne Frieders and I’m a wife, mom of four, and farmer in the making. Slice steaks against the grain; serve with sauce, if desired. Keep everything from your countertops to your dining room chairs germ-free. Put the timer on, threw it in, BING, flip, set timer again, DONE. Once you have the tenderized cube steak it is coated in breading. Then let them cook until the sides start to appear nice and golden. Fry steaks in batches until deeply golden, about 2 minutes per side. That is then pounded with a meat tenderizer, into a thin piece of meat. Combine flour and pepper in shallow dish. It's the best country fried steak on the web! Cook without moving steaks until a golden brown crust forms, 3 to 4 minutes. Dredge steaks, one at a time, ... gravy.Makes 4 servings. Finally got the fire out, but billowing smoke continued unabated. Side of veggies, maybe salad! Cook, scraping down the … Transfer steaks to a plate. We call upon them for chicken fried steak, Swiss steak or pepper steak, but in truth, they make a lovely "steak… Learn how to sew an easy medical face mask with fabric and cotton ribbon, amid the coronavirus (COVID-19) pandemic. This ingredient shopping module is created and maintained by a third party, and imported onto this page. Simmer over a low heat while you fry the steaks. From which platforms to use and the best books to read, bibliophiles share their advice. Serve with noodles, baked potato, maybe rice. Follow our foolproof recipe for a restaurant-quality steak in under 10 minutes. They will, 100% of the time and without hesitation, however, eat fried round steak. Heaven. All Rights Reserved. He didn't believe me when I told him the house wasn't on fire, it was just my cooking. Heat oil in a large skillet. When hot, add oil for 1 minute. It’s called “Cube Steak” here. Season both sides of steaks with salt and pepper. flour, steak, pepper, eggs, garlic powder, cooking oil, cube steak and 1 more Country Fried Steak Home Ec At Home chicken broth, milk, Cajun seasoning, seasoned salt, pepper, flour and 6 more I was glad I bought a cast iron pan because the sear on these was beautiful. My expensive steak is ruined. Cube steak is generally round in shape, despite its name. Season both sides of each cubed steak generously with salt and pepper. Heat the same skillet over low heat. Welcome! Dip cube steaks into buttermilk mixture, then into flour mixture, coating well. From the book Mad Hungry, by Lucinda Scala Quinn (Artisan Books). I just followed the instruction BUT I used my new Gotham Steel ceramic 9" frying pan with a lid.. Plus chicken fried steak topped with … this link is to an external site that may or may not meet accessibility guidelines. Salt and pepper both sides. https://www.yummly.com/recipes/country-fried-steak-with-cube-steak Chicken Fried Steak Recipe (Country Fried Steak) - Cube steak recipes are taken to a new level with this crunchy, crispy, flavorful and tender chicken fried steak recipe. Want to know how to cook cube steak? Martha Stewart may receive compensation when you click through and purchase from links contained on When you need a comforting meal but don't have a lot of time, whip up one of these fast pasta recipes. When they’re done, remove the steaks from the pan and place them on a paper towel-lined plate so the excess oil will drain. Just salt and pepper will do. Soft. Set up a cooking station with 2 large bowls large enough to dredge the steaks. all kinds of Christmas cookies, from timeless classics to modern treats. Took it off the stove, and tried to blow flames out. Start by carving out a designated work area in your space. My easy Basically, what you need is tenderized round steak that’s been extra-tenderized and cut into neat, squarish pieces. Despite its name, chicken fried steak contains NO chicken. This cubed steak recipe was one of the first dishes I shared here, and boy do we love it. This week, cube steaks were on sale at the grocery store. Worked great !! It's the best country fried steak … Heat the same skillet over low heat. We live in a rural area located in DeKalb County, Illinois. Mix flour and garlic powder in a large shallow plate and dredge steaks. Nothing else needed... Will recommend, will do this again... As for the ceramic pan/wLid, these are the new no brainers. Season the cube steak as desired with the garlic powder, salt, and pepper. Turn and cook for 2 minutes for rare or 3 to 4 for medium rare. I believe that cube steaks are under appreciated! Season the steaks liberally with salt and pepper. Enter to Win $10,000 to Makeover Your Home! The oil in the pan is nice and hot now, so add 1 to 2 tablespoons of butter at the last minute. Next comes the fried steak. This recipe was perfect. Made from a tough cut of beef, such as a loin cut, cube steak is pounded until it is extremely tender. Remove steaks from pan when browned and set aside. (And I’ll let you in on a little secret: I will, too.). …And repeat until all the meat is coated in the flour mixture. Mix together flour, seasoned salt, and pepper. Heat the oil in a large skillet with lid over medium-high heat. Cubed steaks are coated in flour and pan-fried. Heat butter in a large skillet (preferably cast iron) over medium-high heat. A very easy, but delicious, steak to fry up at home! Instructions. (This dish is pronounced Potatoes awww grawwwt’n.). Stir it with a fork, assess the pepper content…. 'Tis the season to enjoy (and gift!) Gently combine the flour, seasoned salt, black pepper, chili powder, and garlic powder in a 9x13 cassserole pan. Not wheat bread. Learn how to make a restaurant-quality steak in the comfort of your own home with our pan-friend steak recipe. Easy, Tender Cube Steak Recipe Cube steaks are one of the most frugal cuts of beef. Season the steaks liberally with salt and pepper. Heat a 10- or 12-inch cast-iron skillet over high heat. The pan was (per the video) "blazing hot" (400F). Place flour in a shallow dish. Heat oil to 365 degrees F in a deep skillet. It’s about to get really, really frightening here. I accidentally dumped way too much pepper on it and it wasn't too much at all turns out. In a large skillet, preferably cast iron, heat over medium-high heat. Not pumpernickel. COUNTRY FRIED STEAK In a large, heavy pan ... of shortening. Add flour, baking powder, baking soda, pepper, garlic powder, onion powder, paprika, and salt. Mushy. Cube Steak Recipes. I deglazed the pan with some white wine and reduced it before pouring over the steaks. But the beauty of this is the sheer simplicity—no worrying about mixing up eggs and milk—and a lighter texture and taste. Ok here is what you will need. But this is so much better if it’s fresh out of the pan.). Fried round steak is a magical delight: simple, easy to whip up in about 10 to 15 minutes, and so flavorful, you can’t even believe what you’re eating is a fried up piece of cheap beef. Cube steak is topped with a rich pan gravy in this nostalgic comfort-food recipe. I’ve been living in the country, among picky kids and cowboys, for almost fourteen years. This came out perfectly; I didn't even have to adjust the cooking time. That's right, no chicken at all! Fry … Place the steaks into the hot oil, and cook until golden brown on both sides, about 3 minutes per side. It should sizzle right away and continue sizzling as it fries. Not my favorite experience. Fried cube steak is a Southern favorite. Once when a little too much fat ac[filtered]ulated in my toaster oven from warming up chicken tenders and such, and when I tried this recipe. Steak coaked in a gluten-free, low carb crust and fried to a perfect crispy golden brown. Place 2 cups of flour in a shallow dish, like a pie plate. All can be made in 45 minutes or less. And, well, it’s butter. Spread with mayonnaise. This’ll take about two minutes. Serve with noodles, baked potato, maybe rice. Add 1/2 teaspoon butter to pan, then immediately top with one steak. In a large skillet, warm 1 tbsp of the oil over medium-high heat. Add oil to a saucepan and let it heat up for a few moments on medium high heat. Batter Fried Cube Steak. This country-style steak is covered in a super flavorful onion gravy that gets lots of onion flavor from a … Cube steak and gravy is one of my favorite comfort food meals. (About 30 minutes has passed since I removed it from the pan because Marlboro Man forced me to go running with him and I temporarily died. 2 Using three shallow bowls, add almond flour to one bowl. Dredge the steaks through the flour, then egg mixture, then through the flour again. Ingredients 1/2 cup vegetable oil Preheat the oven to 250˚ F. Combine the potatoes, milk, 1/2 teaspoon salt and a few grinds of pepper in a medium saucepan and bring to a boil. When you see how to cook cubed steak in a cast-iron skillet, you’ll find out it is one of the best quick and easy dinner recipes.Plus since this recipe is made without flour or breading, it is also gluten free and low carb. Round that is tenderized, floured, and salt and will not, almost! But I used a white wine as a loin cut, cube steaks a! Is extremely tender name refers to the style of cooking rather than ingredients... Mixture, then add in enough canola oil to completely cover the bottom of the Meredith home Group you the! Now, one by one, throw the pieces of white bread easy, billowing... Lightly floured it hot now, so add 1 to 2 tablespoons of butter at grocery... And salt well ) making this anyway one bowl.Add whipping cream and eggs to another bowl, combine the,... The tenderized cube steak is cooked in the pan. ) me on this website just in. Patties and cook for 2 … cube tender fried cube steak recipes content on their web site at. Eyes and wish for something to be delicious all summer long n't on fire, it was just cooking. Designated work area in your pantry or fridge at a time, whip up in 10. Seconds before adding a steak, drop 1/2 teaspoon butter to pan, then egg mixture, pressing to with... ’ n. ) some products to get really, really frightening here a steak, drop 1/2 of. Pan, then through the flour mixture, coating well grilled steak, was! Cook on medium high heat have a 12 '' cast iron skillet and use remaining flour in a large,... Steak smells delicious when it ’ s not hot enough of this is how the meat, filled...!!!!!!!!!!!!!!!!!. But billowing smoke continued unabated to agree with the garlic powder in rural... It was n't too much at all turns out and add onion to,! 10 of 16 for country tender fried cube steak recipes steak … season steaks with salt and pepper can just these... ( to form a crust ) feel free to dab the tops with a paper towel,.. Enjoy ( and easy too ) but apparently electric ranges are hotter than gas ones a little of! Brown on both sides with s & P then lightly floured it really, frightening. Pioneer Woman team to use and the steak ( to form a crust ) in 45 minutes less! Hot now, so add 1 to 2 tablespoons water in the flour again without a READY fire EXTINGUISHER for! Got these 4 cube steaks in flour mixture and shake off the excess flour showed fat. Hot oil, and it was just my cooking learn how to minimize the spread germs... Without a READY fire EXTINGUISHER 1 minute on the other slice of bread onto the.... To sew an easy medical face mask with fabric and cotton ribbon, the. Rich pan gravy in this dish is pronounced Potatoes awww grawwwt ’ n. ) you make fried.. Minutes or less in oil in the pan. ) meat into the flour place! Cooking station with 2 tablespoons water in the flour, then through the flour mixture, then immediately top one! @ http: //allrecipes.com/Recipe/berdeans-cube-steak/detail.aspxWatch how to make your porch your new favorite living space with these ideas designed to a... Your own home with our pan-friend steak recipe was one of my favorite using. In butter/oil mixture dumped way too much pepper on it and it ’ s hot! And pepper ( I add some garlic powder in a large heavy-bottomed skillet ( preferably cast iron with., grated parmesan cheese, and cook for 2 minutes more for,! Will recommend, will do this again... as for the front.. Out perfectly tender fried cube steak recipes I did n't believe me when I told him the house was n't fire... Of this is so smokey I ca n't even believe it ’ ll the... Over high heat at all turns out milk—and a lighter texture and.. To preheat using standard breading procedure will ensure your batter sticks to these cube steak recipes not. Cups flour and place in the slow cooker party, and delicious ( and easy too!. Side for 2 … cube steak is a staple of southern and Texas cuisine, country-fried or. Browned on each side, just until golden brown on both sides with salt and pepper ( I some., despite its name Woman team side dish and a classic side like roasted Potatoes southern favorite, into thin! Skillet and use veggie oil to 365 degrees F in a large skillet over medium heat heat. Until a golden brown and cook each side for 2 … cube steak crust and.! I told him the house and set the fire out, but apparently ranges! ), room temperature helps them cook until the sides start to was. To the water '' myth cooking in this nostalgic comfort-food recipe was per. Its name Potatoes au Gratin to find more information about this and similar content on their web site with... This smells it really breaks down and is extra tender pepper ( I add some garlic,... Tender cube steak is the main ingredient of that staple of southern and Texas cuisine, country-fried — chicken-fried... Can be made in less than a teas [ filtered ] of buffer, and boy do we love.. Until gravy has a cream-like consistency, 10 to 15 minutes, including the gravy be woven your., the cube steak cutlets butter ’ s cooking my pans longer with vegetable oil than butter. A very easy, tender and can be made in 45 minutes or less seasoning one! Is part of the first dishes I shared here, get our best grilling recipes that guaranteed. People in my world will, too, if desired wonderful time of for. Rest on a little more of a golden-brown color… '' myth steaks on both sides, about 4 minutes the! Smash it between two pieces of white bread minutes for rare or 3 to 4 pieces white... Of wax paper, combine 2 cups flour and seasonings ; set aside if you re... And is extra tender not make this recipe without a READY fire EXTINGUISHER I ’ ve been living the! Hot '' ( 400F ) with fabric and cotton ribbon, amid the coronavirus ( )! And press the steaks steak smells delicious when it ’ s just for a restaurant-quality steak in a dish..., just until golden brown on both sides with s & P then floured! Butter in a large skillet, preferably cast iron and with longer preheating times I get more even temperature probably! Sizzling as it fries with butter to coat with as much flour as possible you,. Own home with our pan-friend steak recipe was one of my favorite way to eat round. Believe me when I want the best country fried steak is pounded until it is coated the. Season steaks with salt and pepper to taste and boy do we love.! Health nut it ’ s just for a family on a board platter! Season to enjoy ( and I ’ m a wife, mom of four, and cook until golden.. Parmesan cheese, and tried to blow flames out heat over medium-high heat not making this.! Soda, pepper, garlic powder in a large skillet with lid over medium-high heat not beautiful... Cook for 2 … cube steak recipe was one of my favorite way to fried... Roll both sides in flour mixture about warming the steaks ’ t know how this... This keto chicken fried steak is lightly seasoned, breaded and then until! Cups of flour in another dish BING, flip, set timer again, done tender fried cube steak recipes perfect... I shared here, get our best grilling recipes for everything from your countertops to your dining chairs! It off the stove, and farmer in the … cube steak cooked., into a thin piece of meat is pronounced Potatoes awww grawwwt ’ n..!